Anneka Manning’s BakeClass book is an absolute winner; I was captivated right from the very first page. Anneka's logical approach to baking, dividing the recipes according to the method used, is brilliant. Every item looks mouthwateringly delicious...I guarantee that this book with become a classic.

Stephanie Alexander AO

BakeClass Book

Order Anneka Manning's latest book, BakeClass, and each copy will be signed by Anneka, will include a personalised, handwritten note and will be delivered, beautifully wrapped, to your door (or to the recipient of your choice).

Learn to bake brilliantly, step by step

Whether you’re a beginner or already baking with confidence, Anneka will guide you through a unique step-by-step lesson sequence to help you master the 10 fundamental mixing methods that provide the foundation for all baking recipes. 

This must-have reference features over 90 sweet and savoury fail-safe recipes that will build your know-how and confidence in a progressive and practical way, and help you become the baker you want to be.

Publisher: Murdoch Books
Publication date: March 2016
Page extent: 279
Format: Hardcover

RRP: $45 (incl. GST)
Shipping: $15

If you have any special delivery requests, please let us know by detailing them in the comments box on the order confirmation page.

Filled with marvellously diverse, indulgent yet reliable recipes and lots of useful tips, it provides a great insight to baking.

Matt Moran, Chef and judge of Lifestyle FOOD’s The Great Australian Bake Off

Gloriously sensible advice, clearly explained, and beautifully shot. Bravo. Sure to become a flour-dusted favourite in my kitchen.

Annabel Crabb, journalist, host of the ABC’s Kitchen Cabinet and passionate baker
Price: AUD $40.91


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