Let’s Eat Cake (hands-on)

Sunday 24 September 2017
1-4.30pm

Learn all there is to know about making the quintessential cake – no matter what the occasion!

Join Anneka Manning, founder of BakeClub and author of BakeClass, in a 3.5-hour, hands-on baking class where you will uncover all there is to know about baking, icing and decorating a cake. Whether it be dead-easy Chocolate Cupcakes for the school cake stall, a Classic Strawberry Sponge for afternoon tea, or a heavenly Layered White Chocolate Cake for a special celebration, this interactive class will give you all the foolproof recipes, practical tips and clever decorating ideas needed to bake the perfect cake – every time!

Class Includes: 

  • 3.5 hours of expert baking advice, guidance and inspiration from Anneka Manning
  • Baking in the state-of-the-art BakeClub kitchen in Rosebery, Sydney
  • An invaluable recipe & information kit
  • A voice recording (which you will receive by email after the class) of Anneka teaching during the instructional part of the class so you can listen back and revise all the techniques and tips you learn in the class
  • Special gifts from our wonderful partners including a bakeware gift from Baker's Secret and delicious baking ingredients from Queen Fine Foods
  • Tastings throughout the class
  • Take-home box with samples of all the goodies we bake in the class
  • Afternoon tea
  • Confidence, skill and know-how to take home, keep and use regularly in your own kitchen
  • Lots of laughs!

You will also get the chance to buy Anneka's books BakeClass and Mastering the Art of Baking at a special price!

Click here to register.


Looking for something special and unique for a birthday, hen’s gathering or even a team-building or corporate event?

Book a group and take all 12 spots in this baking class and receive a 10% discount! Please contact us at info@bakeclub.com.au for more details. Alternatively, other times and dates for this class are also available for Private Group bookings.